The Rowett Institute in the Stanford/Elsevier 2026 list
The Stanford/Elsevier list covers the top 2% most-cited scientists in each subfield. These are the people from this institution on at least one of its two rankings: career-long and single-year (citations from 2025).
15
researchers on the list
249
rank in United Kingdom
3,348
rank worldwide, of 38,384
Ranks by number of people on the list; we calculate them from the same data.
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The full list, with each person's rank, subfield, c-score, h-index and citations, in a file for Excel.
Click a name to see the full record. The columns give each person’s rank in their subfield on each list.
| Name | Subfield | Career | Single-year |
|---|---|---|---|
| Flint, Harry James | Microbiology | 100 / 232,186 | 28 / 232,186 |
| Louis, Petra | Microbiology | 977 / 232,186 | 254 / 232,186 |
| Duncan, Sylvia H. | Microbiology | 2,519 / 232,186 | 436 / 232,186 |
| Arthur, John R. | Biochemistry & Molecular Biology | 1,385 / 216,826 | 3,365 / 216,826 |
| Robins, Simon P. | Biochemistry & Molecular Biology | 2,029 / 216,826 | — |
| Lobley, Gerald E. | Nutrition & Dietetics | 414 / 59,506 | — |
| Morgan, Peter J. | Endocrinology & Metabolism | 1,544 / 100,693 | — |
| Wood, Thomas M. | Biotechnology | 268 / 69,700 | — |
| Bremner, Ian | Nutrition & Dietetics | 702 / 59,506 | — |
| Stewart, Colin S. | Microbiology | 4,196 / 232,186 | — |
| Beattie, John H. | Nutrition & Dietetics | 1,220 / 59,506 | — |
| MacRae, John C. | Dairy & Animal Science | 656 / 78,455 | — |
| Ørskov, E. R. | Nutrition & Dietetics | 1,282 / 59,506 | — |
| McDonald, I. | Dairy & Animal Science | 697 / 78,455 | — |
| Mackie, Ian M. | Food Science | 1,966 / 107,913 | — |
Source: Ioannidis JPA, Elsevier (2026). August 2026 data-update for "Updated science-wide author databases of standardized citation indicators". Mendeley Data, version 9. Licence CC BY-NC 3.0. doi:10.17632/btchxktzyw.9
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