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Moorepark Food Research Centre in the Stanford/Elsevier 2026 list

The Stanford/Elsevier list covers the top 2% most-cited scientists in each subfield. These are the people from this institution on at least one of its two rankings: career-long and single-year (citations from 2025).

11

researchers on the list

20

rank in Ireland

4,213

rank worldwide, of 38,384

Ranks by number of people on the list; we calculate them from the same data.

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The full list, with each person's rank, subfield, c-score, h-index and citations, in a file for Excel.

Click a name to see the full record. The columns give each person’s rank in their subfield on each list.

NameSubfieldCareerSingle-year
Brodkorb, AndréFood Science1,230 / 107,913298 / 107,913
Guinee, Timothy P.Dairy & Animal Science88 / 78,45550 / 78,455
McAuliffe, Olivia E.Microbiology3,675 / 232,1861,588 / 232,186
Cogan, Timothy M.Microbiology2,469 / 232,186—
Mulla, Mehraj Fatema Z.Food Science—2,357 / 107,913
Beresford, Thomas P.Dairy & Animal Science537 / 78,455448 / 78,455
O'Sullivan, Órla B.Microbiology—3,287 / 232,186
Kelly, Phillip M.Dairy & Animal Science715 / 78,4551,027 / 78,455
Fenelon, Mark A.Dairy & Animal Science—681 / 78,455
Hickey, Rita M.Microbiology—4,292 / 232,186
O'Kennedy, Brendan T.Dairy & Animal Science1,528 / 78,455—

Source: Ioannidis JPA, Elsevier (2026). August 2026 data-update for "Updated science-wide author databases of standardized citation indicators". Mendeley Data, version 9. Licence CC BY-NC 3.0. doi:10.17632/btchxktzyw.9

Explore Labs is not affiliated with Stanford University or Elsevier. This tool is free.

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