Department of Nutrition in the Stanford/Elsevier 2026 list
The Stanford/Elsevier list covers the top 2% most-cited scientists in each subfield. These are the people from this institution on at least one of its two rankings: career-long and single-year (citations from 2025).
16
researchers on the list
905
rank in United States
3,173
rank worldwide, of 38,384
Ranks by number of people on the list; we calculate them from the same data.
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The full list, with each person's rank, subfield, c-score, h-index and citations, in a file for Excel.
Click a name to see the full record. The columns give each person’s rank in their subfield on each list.
| Name | Subfield | Career | Single-year |
|---|---|---|---|
| Popkin, Barry Michael | Nutrition & Dietetics | 2 / 59,506 | 2 / 59,506 |
| Adair, Linda S. | Nutrition & Dietetics | 75 / 59,506 | 135 / 59,506 |
| Hackney, Anthony Carl | Sport Sciences | 104 / 41,112 | 70 / 41,112 |
| Taillie, Lindsey Smith | Nutrition & Dietetics | 831 / 59,506 | 137 / 59,506 |
| Gordon-Larsen, Penny | Public Health | 259 / 82,273 | 831 / 82,273 |
| Mayer-Davis, Elizabeth J. | Endocrinology & Metabolism | 785 / 100,693 | 628 / 100,693 |
| Batsis, John A. | Nutrition & Dietetics | 828 / 59,506 | 242 / 59,506 |
| Ward, Dianne Stanton | Public Health | 478 / 82,273 | 1,261 / 82,273 |
| Beck, Melinda A. | Nutrition & Dietetics | 430 / 59,506 | — |
| Ng, Shuwen | Nutrition & Dietetics | 1,207 / 59,506 | 430 / 59,506 |
| Tate, Deborah F. | Public Health | 958 / 82,273 | — |
| Shaikh, Saame Raza | Nutrition & Dietetics | 760 / 59,506 | 750 / 59,506 |
| Stýblo, Miroslav | Toxicology | 694 / 69,049 | — |
| MacIver, Nancie J. | Immunology | — | 2,985 / 176,292 |
| Arora, Kavita Shah | Obstetrics & Reproductive Medicine | — | 1,189 / 105,735 |
| Krupenko, Sergey A. | Biochemistry & Molecular Biology | — | 3,823 / 216,826 |
Source: Ioannidis JPA, Elsevier (2026). August 2026 data-update for "Updated science-wide author databases of standardized citation indicators". Mendeley Data, version 9. Licence CC BY-NC 3.0. doi:10.17632/btchxktzyw.9
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