Consiglio per la Ricerca in Agricoltura e l’Analisi Dell’Economia Agraria (CREA) in the Stanford/Elsevier 2026 list
The Stanford/Elsevier list covers the top 2% most-cited scientists in each subfield. These are the people from this institution on at least one of its two rankings: career-long and single-year (citations from 2025).
13
researchers on the list
107
rank in Italy
3,749
rank worldwide, of 38,384
Ranks by number of people on the list; we calculate them from the same data.
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The full list, with each person's rank, subfield, c-score, h-index and citations, in a file for Excel.
Click a name to see the full record. The columns give each person’s rank in their subfield on each list.
| Name | Subfield | Career | Single-year |
|---|---|---|---|
| Annicchiarico, Paolo | Plant Biology & Botany | 877 / 204,373 | 571 / 204,373 |
| Giraffa, Giorgio | Microbiology | 1,170 / 232,186 | 1,742 / 232,186 |
| Peluso, Ilaria | Neurology & Neurosurgery | — | 5,168 / 379,830 |
| Ferro-Luzzi, Anna | Nutrition & Dietetics | 1,033 / 59,506 | — |
| Tava, Aldo | Plant Biology & Botany | 3,152 / 204,373 | 3,145 / 204,373 |
| Francaviglia, Rosa | Agronomy & Agriculture | — | 1,431 / 95,377 |
| Paletto, Alessandro | Forestry | — | 301 / 36,413 |
| Lo Scalzo, Roberto | Food Science | 1,317 / 107,913 | — |
| Rinaldi, Michele | Agronomy & Agriculture | 1,467 / 95,377 | — |
| Costa, Corrado Rober | Food Science | 1,987 / 107,913 | — |
| Menesatti, Paolo | Food Science | 1,989 / 107,913 | — |
| Brandolini, Andrea | Food Science | 2,039 / 107,913 | — |
| Pari, Luigi | Energy | 6,141 / 371,959 | — |
Source: Ioannidis JPA, Elsevier (2026). August 2026 data-update for "Updated science-wide author databases of standardized citation indicators". Mendeley Data, version 9. Licence CC BY-NC 3.0. doi:10.17632/btchxktzyw.9
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